Want to start your day the right way? These crispy air fryer breakfast potatoes with tender red pepper and onions make a perfect hash to go with your morning eggs!

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They say breakfast is the most important meal of the day. And if you’re looking for the right way to start your morning, you have to try these crispy and delicious air fryer breakfast potatoes!

This easy side can be ready in less than half an hour and will add the perfect finishing touch to your meal.

I truly can’t imagine a better side for eggs than air fryer breakfast potatoes with onions and peppers!

A delicious, leisurely breakfast always reminds me of the weekend. But this recipe is so simple; you can whip it up any day of the week!

Try serving air fryer breakfast potatoes with eggs to jump start any busy morning. 

I made this recipe using the 5.7 QT Instant Pot Air Fryer. Its square basket makes it the perfect size for our family of 4.

A full printable version of this recipe with ingredient measurements is available at the bottom of this post.

STEP ONE: Preheat the air fryer to 390 degrees F.

STEP TWO: Toss the cubed potatoes, chopped pepper, and chopped onion with the oil and salt.

STEP THREE: Transfer to the air fryer basket, then cook for 15 minutes, tossing halfway through.

STEP FOUR: Garnish with fresh parsley and serve immediately with eggs.

The goal is to cook the cubed potatoes until they’re golden-brown and crispy on the outsides while giving the onions and pepper long enough to get nice and tender.

The final cook time is going to depend on your make and model of air fryer, but I’ve found 15 minutes total works really well for this recipe!

I recommend checking on your potatoes around the 15-minute mark to see if they’re golden in color. Next, make sure they’re fork tender.

Home fries should be light and fluffy on the inside! If they pass the fork test, they’re ready to serve.

There are plenty of ways to mix up your air fryer home fries recipe! Feel free to play around with ingredients, flavors, and more.

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Treat yourself to crispy air fryer breakfast potatoes with tender red pepper and onion for a delightful way to start the day! This irresistible side is ready in just 25 minutes.

How to reheat breakfast potatoes:

1. Preheat your air fryer to 390 degrees.

2. Add potatoes to the air fryer basket and cook for 3-4 minutes or until hot and crispy.

This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.

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I’ve always had a love of cooking and creating new recipes, so it only made sense to create a food blog so I could share those recipes with you. This site is designed to provide easy and flavorful recipes with as little ingredients as possible. That means you still get great flavor combinations without all that extra time and effort. Read more...

I’m Samantha, a stay-at-home-mom of 2. I’m here to make cooking easier for your whole family and help you find new recipes to put in your regular rotation!

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